The heart of your stay beats in our kitchen. Villa Jongoa’s cook prepares every meal with passion, so you eat exactly what you feel like. She favours fresh local produce, so every dish reveals the true flavours of Madagascar.
Meals prepared on request
The cook adapts to your tastes. First, you choose the menu of the day. Then, at your request, she does the shopping at the market in the morning, so the fish and vegetables are ultra-fresh. Portions are generous, and the whole family leaves the table satisfied.
Good to know: the cook is included in the rental, but groceries are paid by the guests. You simply cover the cost of the market shopping.
She has mastered traditional Malagasy cuisine. Romazava and grilled fish are among her specialities, so you enjoy authentic dishes. She also makes homemade desserts.
Enjoying local produce at Villa Jongoa
A restaurant often imposes a set menu. At Villa Jongoa, everything is flexible. Meal times are up to you, and the style of cooking changes with your requests. The produce comes from nearby growers, so you support the local economy. And the cook sometimes shares her secrets.
Book your gourmet stay
Look no further: contact us. We will note your food preferences before you arrive. Then let Villa Jongoa’s cooking surprise you.